Watch a tour of BUILD Pizzeria Roma, a new Downtown Berkeley pizzeria that opens Tuesday. The restaurant – which is located at 2286 Shattuck Avenue – has a full bar and will serve custom Roman-style pizzas. Read more here.
Andrew Steinsapir of the Daily Cal Food Blog demonstrates how to make an omelette. You’ll need: –eggs –non-stick spray –spices (optional) An appropriately sized pan helps.
Andrew Steinsapir of the Daily Cal Food Blog demonstrates how to caramelize onions. Ingredients include: –sliced or chopped white onion –canola oil –vinegar or lemon juice –seasoning (optional)
Watch a video interview with the founder of the sex toy shop Good Vibrations. Joani Blank, who opened the first location in San Francisco 1977, advertised the store as sex-positive and women-oriented. Click here to read more about the history of Good Vibrations and how the chain is doing today.
Watch an instructional video on brewing beer. Here is the recipe Derek Remsburg used: Grain Bill 9 lbs 2-Row 5 lbs Wheat Malt 1 lb Vienna Malt 0.5 lb Crystal 60 Hops 0.4 oz chinook at 60 min. 1 oz cascade at 20 min. 0.5 oz columbus at 20 min.
Watch a video with reviews of coffee shops in Berkeley by Fiona Hannigan. The coffee shops featured are Peet’s, Philz Coffee, Milano, Strada, Free Speech Movement, and Espresso Roma.
Watch an instructional cooking video on how to make home made mac n cheese with the editor of The Daily Californian’s food blog, Christopher Yee.
Cuisine issue editors Christopher Yee and Jessica Pena attempt the Sumo Grub eating challenges.
Renee Simpson, Cal Dining’s registered dietitian, has suggestions for healthy options at Crossroads, UC Berkeley’s largest dining common.
The emphasis placed on food and food culture is everywhere in Berkeley. Local, sustainable and organic are ideas that have emerged in the last 30 years and that continue to resonate with the residents and the students living in the city. This video series explores why organic and sustainable are