Pasta7

Return to the tradition of handmade noodles

Various delicious restaurants in Downtown Berkeley say the pasta or soba they serve is “homemade.” This distinction, though well received, made the writers at the Daily Cal wonder: What value do homemade noodles have besides their novelty? To address this question, we took to the kitchens of Ippuku, Trattoria Corso Read More…

Caesar salad with house pickled sardines, cherry tomatoes, red furled mustard and bread crumbs

Ravioli and a bit of Bologna at Belli Osteria

Belli Osteria is a restaurant near the southeast corner of Shattuck and University avenues that specializes in ravioli. The ravioli is made daily by hand, and each ravioli is unique for each type of sauce and filling. The menu changes weekly, as the chefs are always coming up with new Read More…