coloredited_beverlypan_foodaccess_op-ed

Productive, sustainable food system requires equitability

Every day, at least twice a day, I walk the strip of Shattuck Avenue that connects the UC Berkeley campus to my apartment, which is conveniently located behind the Safeway Community Markets. Most of this stretch is known to locals as the “Gourmet Ghetto”, although the restaurants that give the
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Salad by Eating Berkeley

It’s summer, so with time on your hands, why not learn how to cook? Eating Berkeley’s got you covered with this decadent salad recipe.

joshuya

Ode to Joshuya

That free miso right when you sat down / Never made someone frown. / Even though the service could sometimes be slow, / All of Berkeley never failed to go.
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