Non-alcoholic eggnog

Angeline Nguyen/Staff

With the weather finally cooling down, ’tis the season to enjoy some decadent eggnog. This rich drink is traditionally served cold, but we at the Clog prefer a warmer brew to get us through the chilly nights. Feel free to upgrade this non-alcoholic eggnog by adding a 1/2 cup of rum,
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Jasmany Flores/SeniorStaff

Pumpkin pancake recipe

Every year after Halloween, my mom finds herself at a loss for what to do with the leftover pumpkins that we mercilessly carved into spoopy jack-o’-lanterns. She sees pumpkins as food first and foremost, rather than decorations we use to entertain trick-or-treaters. Seeing the potential in this orange squash, she figured out
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Hot spiced apple cider recipe

Can’t get enough cinnamon and other fall flavors this season? This recipe is perfect if you like the fall feel of pumpkin spice lattes but don’t want milk or half-and-half. As a laid-back counterpart to its more outgoing cousin, sparkling apple cider, this drink will make you feel like a fancy
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Butternut squash soup recipe

Looking for an easy way to get your daily dose of vegetables? Ditch those pathetic “salads” that just consist of limp lettuce and make some delicious soup to get you through your all-nighters. Plus, fall is the best time to cook squashes and pumpkins because they’re cheap and in season.
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