Why we should be freezing our leftover fruits
Make way frozen pizza bagels and ice cream tubs, fresh fruits are here. Here are some reasons why you should freeze leftover fruits before they go bad.
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Author Archives: Emily Lui
Boba bes-teas: Power ranking toppings at a boba shop
Have you ever wondered which topping pairs the best in milk and fruit teas? The Clog is here to set the record straight.
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We need to talk about women within AAPI hate
Objectification of and hate against Asian and AAPI women is more common than we think. Yet we don’t talk about it as much.
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All that glitters is not green: My experience with sustainable grocery shopping
I resolved to reduce my carbon footprint. However, I’ve found it difficult to stick to ethically sourced, sustainable and zero waste ingredients.
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So you want to start a business: COVID-19 edition
Before you dive into launching your business, consider these tips coming from my experience in the online business for over eight years.
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Let’s ‘egg-splore’: Raw egg dishes from around the world
The age-old question of how you like your eggs done is, well, ages old. Now, try asking how you like your eggs raw — that’s more interesting.
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Top 4 TikTok trends empowering women, gender-nonconforming people
“Get in queen, we’re supporting women.” Let’s take a look at TikTok’s greatest video trends empowering girls and women and gender non-conforming folks.
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