Win hearts with homemade chocolate truffles
It’s Valentine’s Day, and what’s more romantic than making your significant other a delicious homemade dessert? Chocolate truffles are deceivingly simple to make and are perfect gifts.
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A history of genetically modified organisms at UC Berkeley
For more than 30 years, UC Berkeley has been at the forefront of GMO research and development. Many faculty members have been divided between work to bring genetically modified products to the marketplace and attempts to challenge their dispersal in the environment.
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Mediterranean feel, New American execution at Zut!
Taking in the variety of cuisines on Berkeley’s Fourth Street requires one to have a certain curiosity. It also depends on the time of day; the mood and feel of every restaurant on the upscale shopping avenue shifts between lunch and dinner. Zut! is no exception to this.
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Welcome to Eating Berkeley
This blog is for you, Berkeley. We’ll feature the very best food that this city and the Bay Area has to offer as well as help you eat just as well while at home. We’ll take you into the kitchens of some of your favorite restaurants and into our own modest apartments. We’ll tell you what makes us hungry, and we hope you’ll do the same.
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Dorm Cooking: Easy pear and Gorgonzola pizza
After moving into the residence halls last fall along with thousands of other freshmen, I had gotten a little sick of monotonous dining commons food and am running out of money to spend on eating out. So what’s the best way to combat this culinary crisis? The solution, I recently discovered, lies right in your very own residence hall.
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Coffee and coastal vibes at Nefeli Cafe
During the day, they prop open their main front window and the door to the back. Within the long narrowed space, the air circulates. Along with the tempered Greek folk art, the feeling is as if you were somewhere coastal.
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