It’s time for you to buy an air fryer
In the world of kitchen appliances, there is one item that you cannot escape from: air fryers. If you need a little push to buy one, check out this list!
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Healthy soft drink alternatives to flavor your life
Here are my favorite healthy soda alternatives that pack in more flavor than water while also being low in calories and containing no artificial sweeteners.
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Testing out unconventional pregnancy food cravings
Pregnancy food cravings can seem pretty weird. Then again, if I was growing life inside of me, I would eat whatever the hell I wanted, too.
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Flavorful beef stock to make you feel like a professional chef
Stocks and broths are one of the oldest forms of cooking. Beef stock is perfect for French onion soup or as a base for countless other soups!
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Simple, healthy tomato appetizers
Whenever I am tasked with cooking a fancy meal, I always check for tomatoes in the fridge, because a tomato with a bit of touch up can never go wrong as an appetizer. These tomato dishes (or plates) are super simple and healthy yet fancy to make for any formal or informal event, including a romantic dinner or a quick hearty snack.
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3 easy, refreshing mango recipes for summer
With the mango season at its peak, now is the perfect time to experiment with some new recipes. Here are some easy yet refreshing mango recipes to not just satisfy your cravings, but also beat the heat.
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Steamed egg: A staple side dish in Asian cuisine
Warm, smooth and savory, steamed egg is a popular side dish in many Asian countries such as Japan (referred to as chawanmushi), Korea (gyeranjjim) and China (zheng dan). Although it may look complicated, it’s actually a simple dish and can be made by a beginner. Moreover, the dish is versatile and can be easily tailored based on one’s own preferences. Here’s how you can make it in no time!
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Simple, delicious chocolate tart for your pastry cravings
With their crisp shortcrust pastry and delicious filling, tarts are one of my favorite baked goods. Making one yourself is simpler than you think!
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Elevate your instant ramen with these creative tips
Instant ramen is a staple for every college student, but what should you do when you have 10 packs of instant ramen left and you’re tired of eating the same thing over and over again? Well, fear not! The Clog’s got your back with some creative ways you can elevate your ramen game.
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Hawaiian food: Hodgepodge of Asian, Native Hawaiian culture
When I visited Oahu last month, I couldn’t help but notice that traditional Hawaiian cuisine had influence from Asian as well as American culture, making it distinct from the foods most commonly associated with the mainland. Here are some of my favorite fusion dishes that combine the best of both worlds!
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