Almond citrus olive oil cake

My sister and I watched our mom try the olive oil cake we had just made. We held our breath as our mom looked up and stopped chewing. Worried that it didn’t turn out well, we waited for the verdict. My mom, however, broke into a big smile and exclaimed,
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Coffee Swiss roll

Thanksgiving break went by far too quickly, wouldn’t you all agree? There’s both good news and bad news. The good news is that there’s only one full week of school left, and the bad news is that finals are just around the corner. We all know this means that cramming
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Crossroads for everyone

Each residence hall-dwelling student faces a question that every parent will eventually ask — how’s the dining hall food? This Thanksgiving, you could tell them, or you could show them. We’ve created a guide to recreating some of Crossroad’s signature dishes so your parents can truly engage in the Berkeley dining
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