As an independent student newspaper and the paper of record for the city of Berkeley, the Daily Cal has been communicating important updates during this pandemic. Your support is essential to maintaining this coverage.
After receiving news that classes would be held via remote instruction for the rest of the semester, UC Berkeley students living in campus housing were given the option to remain and practice social distancing or to leave and cancel their housing contract.
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Here’s what we know about the city of Berkeley and UC Berkeley’s campus response to COVID-19, more colloquially known as coronavirus.
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A campuswide email sent Friday morning by Vice Chancellor of Administration Marc Fisher detailed the latest updates, policies and general guidance regarding COVID-19, more colloquially known as coronavirus, and travel.
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The ASUC Senate met Feb. 26 to discuss Cal Dining initiatives as well as updates on the Campus Master Plan, which outlines future physical changes to campus.
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Allegations against Cal Dining surfaced on Twitter on Feb. 16 when a former Cal Dining student employee claimed her former coworker sexually harassed her but was not fired.
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For those of us eating in the dining halls, we’re reaching the point in the semester where the novelty of all-you-can-eat soft serve is wearing off.
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As a UC Berkeley student we’re sure you question your existence: Do I matter? If I were a UC Berkeley dining hall, which one would I be?
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From those working in beloved Berkeley food spots like Artichoke Basille’s Pizza to students pursuing their professional passions through campus opportunities such as the Berkeley Art Studio, there’s no denying that UC Berkeley is home to an unparalleled, diverse community. The unique blend of experiences found only in Berkeley allows
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Because nuts are so delicious and versatile, each one can represent a different personality. Take this quiz to find out what kind of nut you are!
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UC Berkeley student Eric Cao already had a lot on his plate during the week leading up to finals. But when Cao discovered an insect at the bottom of his salad bowl at a campus dining hall, questions about campus dining halls’ food safety were tossed on as well.
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