Cultures that embrace plant-based cuisines

Whether you’re a plant-based eater looking for fresh recipes or simply trying to expand your palate, these dishes are for you!
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Whether you’re a plant-based eater looking for fresh recipes or simply trying to expand your palate, these dishes are for you!
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Welcoming summer is accompanied with rising temperatures, so here’s a list of refreshing desserts from different cultures around the world.
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Let me try to shift your mindset. For me, making breakfast is a form of self-care. It’s a time in the morning completely devoted to myself and taking care of my body.
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As farms continue to spread diseases such as HPAI, torturing animals and exploiting workers in the process, it is crucial that people take direct action to challenge this violent industry.
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Less visible to the public eye, however, are the years of dedication, passion and hard work behind these accomplishments.
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Although matcha will forever remain in my heart, the shot of flavoring will vary depending on where I am in life, both literally and figuratively.
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Food holds an especially important part of my heart, thanks to my mom. I realize now how much it means to me when anyone gets me food.
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We have the power to create movement toward sustainability when we choose to cook a quick meal instead of buying a fast one.
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This cold foam recipe is easy to make at home, tastes amazingly sweet, will pair well with iced coffee and doesn’t require a milk frother.
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Relationships are forged around oat milk lattes and croissants. Food brings people together, whether it’s for the first time or the 100th.
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