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Tuesday, March 2, 2021

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Eating Berkeley

Thursday, February 18, 2021

Cal cooking chronicles: A beginner’s guide to meal prepping

Infographic depicting meal prep tips for beginners
Nada Lamie/Staff

If you’ve never meal prepped before, it may be difficult to know where to begin. Here are some healthy and delicious ideas to get you started.
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Eating Berkeley

Thursday, September 17, 2020
Frozen Vegetables

Eat your frozen veggies: Why frozen vegetables are underrated

Frozen veggies get a bad rap, but they’re a great option for college students. Check out this list for some reasons why.
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College Life

Tuesday, March 31, 2020

How to stay fit when you’re quarantined

Now is the perfect time to commit to working on your fitness goals, as you have more time on your hands. Here are our best tips for staying on top of your health and fitness during this quarantine!
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Eating Berkeley, International Women's Day 2020

Thursday, March 5, 2020

My mom’s kitchen tips, and how they’ve helped me in life

Here are some of the most important pieces of cooking advice my mom has given me. With these tips, you’ll be able to go out and run the world with a full stomach and a happy heart! 
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Eating Berkeley

Monday, February 17, 2020

Bringing warmth to your chilly days: A chicken soup recipe

To cope with the dismal weather, here’s a healthy and comforting chicken soup recipe that’s perfect for when you need that extra “oomph.”
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Eating Berkeley

Wednesday, January 22, 2020

Quick meal prep, step-by-step: fried rice recipe

A quick, simple meal that is cheap to make would be the answer to all of our problems — and that meal takes the form of fried rice.
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Eating Berkeley

Tuesday, January 21, 2020

A nutrient-rich pesto, roasted vegetable bowl recipe

Whether you call them power bowls, grain bowls or something else altogether, this nutrient-rich, vegetable-heavy meal is sure to leave you feeling satisfied and ready to take on the world.
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Eating Berkeley

Thursday, October 10, 2019

A guide to Mediterranean-inspired meal prep

Eating Berkeley presents a fresh, versatile and healthy recipe, so you can save time and money on meals throughout the week!
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Eating Berkeley

Friday, July 19, 2019
Simple one-pot dinners

Instant Pot who? Simple one-pot meals anyone can make

You don’t need a newfangled gadget to make a tasty meal with a minimal dish footprint. Here are some of my favorite one-pot meals anyone can make at home.
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Eating Berkeley

Thursday, November 1, 2018

The Clog’s favorite quinoa fried rice recipe

We suggest you make extra of this tasty dish if you’re into the business of meal prepping. That way, you can save yourself some worry throughout the week while enjoying delicious, nutritious meals!
Read More…

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