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Monday, March 1, 2021

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Tag Archives: recipe

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Eating Berkeley

Monday, March 2, 2020

Eat breakfast like an Olympian: A delicious egg scramble recipe

Whether you’re a wannabe Olympian or someone just getting into working out, check out our tasty and balanced egg scramble recipe! It’s full of the perfect balance of protein, complex carbohydrates and healthy fats to fuel your day’s activities.
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Eating Berkeley

Tuesday, February 25, 2020

We were mint to be: A delicious Thin Mint chocolate chip cookie recipe

Girl Scout season is upon us, which means it’s time to stock up on our favorite cookies. Here’s a recipe to help you devour your (probably massive) stock of Thin Mints!
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Eating Berkeley

Sunday, February 23, 2020

Peanut Butter Jelly Time: A healthy energy bliss balls recipe

When it comes to healthy snacks, these PB&J bliss balls definitely take the cake! They’re packed with healthy fats, complex carbs and protein to fuel you through life’s daily adventures.
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Eating Berkeley

Friday, February 21, 2020

Melt away midterm stress: A refreshing and easy fruit sorbet recipe

We at the Clog have come up a recipe that not only will please your taste buds, but also requires minimum effort from your end! You get the best of both worlds with this refreshing sorbet that ensures you’re eating your fruit while also retaining its flavor and sweetness.
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Eating Berkeley

Monday, February 17, 2020

Bringing warmth to your chilly days: A chicken soup recipe

To cope with the dismal weather, here’s a healthy and comforting chicken soup recipe that’s perfect for when you need that extra “oomph.”
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Eating Berkeley

Thursday, February 13, 2020

Mad for macarons? Here’s a sweet recipe from us to you!

Looking for a way to surprise your friends and family, especially with Valentine’s Day coming up? We’ve got you covered with this fun macaron recipe!
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Eating Berkeley

Monday, February 10, 2020

A healthy sushi-inspired nourish bowl recipe

Combining a veggie-packed nourish bowl with the fantastic flavors found in sushi might be a match made in heaven, so here’s a recipe for creating a yummy sushi-inspired nourish bowl to liven up your weekly lunch routine!
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Eating Berkeley

Wednesday, February 5, 2020

A perfect recipe for National Homemade Soup Day

In honor of National Homemade Soup Day, this vegetable soup recipe encompasses all that a homemade soup should be: warm, healthy and easy!
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Eating Berkeley

Monday, February 3, 2020

A healthy spring-inspired nourish bowl recipe

To get you all in the mood for springtime, sunshine and rainbows, here is a healthy spring-inspired nourish bowl recipe that’s sure to brighten your day!
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Eating Berkeley

Wednesday, January 29, 2020

Batter together: A recipe for red velvet cake with cream cheese frosting

If I could eat just one dessert for the rest of my life, it’d be red velvet cake with cream cheese frosting. Satisfy your sweet cravings with this recipe!
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